What Happens Now? Gamay (2019)
RS: 1.6 g/L
TA: 5.4 g/L
This Gamay was aged for 9 months in 2nd and 3rd use oak barrels.
“The 2019 Gamay explodes from the glass with notes of Cherry Cola and Sarsaparilla. Reminiscent of a Sonoma Coast Pinot Noir, this little beauty dances with flavours of barely-ripe cherries and raspberries, and finishes with a plush, super-soft tannin. Serve with a chill and drink from the bottle!”